Daily Archives: October 7, 2017

Kashmiri Ver Recipe | How to Make Kashmiri Ver at Home

kashmiri waer

Ingredients: Lal Mirchi Powder 1 kg Chopped Shallot Wild Onion( Pa’raan  in Kashmiri)  Species mixed ( Badi illachi, aBdyaan, Cloves etc all chopped) Oil Garlic 1.5 kg It depends on u how much want to make. Preparation: First clean the garlic and dry for a day. Next day chop garlic to make a paste and […]